Pared Down Pesto
Sometimes you just need to eat some pizza. Or to baffle your children by insisting it be green. You know, […]
Food Preservation, Hobbit cooking, Start Where You Are, Uncategorized
Hobbit cooking
Frugal Living, Hobbit cooking, Uncategorized
Salmon Potato Pancakes
Or; A Tale of too Many Mashed Potatoes. Is that a thing? Can there truly be too many? As much
Food Intolerances, Hobbit cooking
Rice Paper Dumpling Wrappers
Or; How to Avoid Disaster when Cooking with Them. I miss dumplings. And spring rolls. And every other delightful combination
Frugal Living, Hobbit cooking, Old Fashioned skills, Start Where You Are
Quick Stovetop Tomato Sauce
Oops! It’s dinner time already and the cupboards are bare. You have pasta, but the can of tomato sauce you
Food Preservation, Frugal Living, Hobbit cooking, Old Fashioned skills, Start Where You Are, Urban Homesteading
Dandelion Jelly, the Sweetest Part of Spring
I found just one jar hiding in the back of my cupboard. A honey sweet taste of Spring. We are